This is a vegetable ready made ragu sauce with granular of peas and Gondino cheese
A family that started a business with a mission clear in its mind: bringing the pleasure of food and something more to both people that cannot eat any animal products as well as to people that could but wants to experiment.
This is how vegetable ready made ragu sauce got birth, handcrafted in Italy by an indipendent vegan company, in the heart of Tuscany, organic, cruelty-free (100% plant-based), dairy-free, gluten-free.
The family starts the crafting process just as soon as the purchase is made so to deliver you a fresh product.
The vegetable ready made ragu sauce production requires 10 days, then it is immediately shipped to you. It lasts 120 days at a fridge temperature between 4* and 6* degrees.
Suggested for making cheesecake.
Tomato puree 56% *, Extra Virgin Olive Oil, Gondino 10% *, granulated peas 4% *, onion *, red wine *, carrot *, celery *, basil *, pepper *.
*From organic farming