This product is delivered in a box who contains 6x 0,75Lt bottles of wine.
GIBILMORO NERO D'AVOLA D.O.C. SICILIA 2017 ORGANIC RED WINE
This high quality wine is produced through generations by Di Prima family in Agrigento region and is one of the best wines of Sicily Italian island.
This wine is composed by 100% Nero d'Avola grapes varieties
Name and altitude of the vineyards: Pepita 520 meters above seal level.
The harvest periods are for the grillo: from 26th up to 31st August.
Yield per hectare: 70 tonnes
The duration of the maceration is 18 – 20 days on the skins
Maturation period: 6 months in 225 litres oak barrels – 6 months in bottle
Alcohol content: 14 % vol.
Colour: ruby red and limpid
On the nose: fruity sent of strawberry and cherry with vegetable tones
To the taste: light acidity, sent of red fresh fruit
Food matching: meat and vegetables skewers, pork liver, old caciocavallo ragusano
Serving temperature 18°
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